Committees

Executive Committee

Prof. Dr. Takashi Uemura, President, AFSA, Japan
Dr. Md. Latiful Bari, General Secretary, AFSA, Bangladesh
Dr. Borarin Buntong, Royal University of Agriculture (RUA), Cambodia
Dr. Yasohiro Inatsu, National Food Research Institute, Japan
Dr. Antonio Acedo Jr., Univ. of Philippines Los Banos, Philippines
Dr. Dam Sao Mai, Ho Chi Minh Univ. of Industry, Vietnam
Dr. Chaleeda Borompichaichartkul, Chulalongkorn Univ., Thailand
Dr. Gargi Dey, School of Biotechnology, KIIT University, India
Dr. Ji-Weon Choi, National Institute of Horticultural & Herbal Science, Korea
Prof. Jamilah bakar, Universiti Putra Malaysia (UPM), Malaysia
Dr. Tian Ding, Zhejiang University, China

SCIENTIFIC COMMITTEE

Dr. Md. Latiful Bari, AFSA, Bangladesh
Dr. Antonio Acedo Jr., MI, Thailand
Dr. Malik A. Hussain, APIFP/Lincoln Univ., New Zealand
Dr. Chu Doan Thanh, National Foundation for Science & Technology Development, Vietnam
Dr. Chalermchai Wongs-Aree, KMUTT, Thailand
Dr. Pongpen Jeetarerat, KMUTT, Thailand
Dr. Chaleeda Borompichaichartkul, Chulalongkorn Univ., Thailand
Dr. Dam Sao Mai, Ho Chi Minh Univ. of Industry, Vietnam
Dr. Nguyen Duy Duc, Institute of Agricultural Engineering and Post-Harvest Technology, Vietnam
Dr. Elda Esguerra, Univ. of Philippines Los Banos, Philippines
Dr. Emma Ruth Bayogan, Univ. of the Philippines Mindanao, Philippines
Dr. Yasohiro Inatsu, National Food Research Institute, Japan
Prof. Dr. Son Radu, Univ. Putra Malaysia
Dr. Hedime Izumi, Kinki Univ., Japan
Dr. Ningjing Sun, Guangxi Univ., China
Dr. Kiran Kumar Adapa, Dr. YSR Horticultural Univ., Andhra Pradesh, India
Dr. Phebe Ding, Univ Putra Malaysia
Dr. Nobuyuki Kijima, National Agriculture and Food Research Institute, Japan
Dr. Nobutaka Nakamura, National Food Research Institute, Japan
Dr. Durga Mani Gautam, Agriculture and Forestry Univ., Nepal
Dr. Danilo Padua, Benguet State Univ., Philippines
Dr. Kiattisak Duangmal, Chulalongkorn Univ., Thailand
Dr. Adisak Joomwong, Maejo Univ., Thailand
Dr. Ryutaro Kada, Shijyonawate Gakuen University, Osaka, Japan

INTERNATIONAL ADVISORY COMMITTEE

Prof. Larry Beuchat, Univ. of Georgia, USA
Prof. Dr. Dirk Bockmühl, Hochschule Rhein-Waal Univ. of Applied Science, Germany
Prof. Dr. Robert Paull, Univ. of Hawaii, USA
Prof. Dr. Hiroshi Gemma, Univ. of Tsukuba, Japan
Dr. Shinnichi Kawamoto, National Food Research Institute, Japan
Prof. Jeyam Subaih, Univ. of Nebraska-Lincoln, USA
Dr. K. Alagusundaram, Indian Institute of Crop Processing Technology, India
Dr. Dike Ukuku, ERRC-USDA, Philadelphia, USA
Dr. Kenji Isshiki, Hokkaido Univ., Japan
Dr. Sirichai Kanlayanarat, King Mongkut’s University of Technology Thonburi (KMUTT), Thailand.
Prof. Takahisa Miyamoto, Faculty of Agriculture, Kyushu Univ., Japan
Prof. Deog-Hwan Oh, Kangwon National Univ., Korea
Prof. Anwar Hossain, University of Dhaka, Bangladesh.
Dr. Gakul C Sharker, Faculty of Medicine, AIMST University, Malaysia
Dr. Kong Thong, Faculty of Agro-Industry, Royal University of Agriculture, Combodia
Dr. Sumalee Boonmar, Thailand MOPH-US CDC Collaboration, Ministry of Public Health, Thailand
Dr. Cho-Hee, Asian Food and Agriculture Cooperative Initiative (AFACI), Korea.
Dr. Didier, Montet, Chef de l’équipe sureté des aliments/food safety, CIRAD, France
Prof. Deog-Hwan Oh, Kangwon National University, Korea
Dr. Erdenebaatar Janchivdorj, Mongolian State University of Agriculture, Mongolia
Dr. Jaber Al Imoor, Agricultural Research Center, Palestine
Prof. ACHYUTA SAMANTA, Ph.D. Founder, KIIT and KISS, President, 39th World Congress of Poets, & Member of Parliament (Lok Sabha), Kandhamal, Odisha